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Hungry guests at the Forge Foundation’s third annual Thanksgiving Feast are served by some of the 100 volunteers during the Thanksgiving Day event. Forty-five turkeys (a few at bottom) were donated by Patriot Buick (Williamsburg). Food Lion (PF), Adams Sports Mart, and local residents donated other food while the Car Guys and U.S. Foods donated use of refrigerated trucks. Volunteers served 400 meals and carried 50 more to shut-ins. They also provided meals for local fire/rescue personnel on duty.Ron Stiers photos


